air fryer cake donuts
After 3 minutes pull out the donuts and dump them into the glaze. Place half of the doughnuts in a 6-quart air fryer and cook at 350 degrees F until golden brown.
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Spray Air Fryer basket with oil spray carefully transfer donuts to Air Fryer basket in a single layer.

. Place on a wire rack set over a rimmed baking sheet to allow excess glaze to drip off. Combine the yeast water sugar evaporated milk salt shortening eggs and vanilla in the bowl of a stand mixer. In batches cook doughnut holes until golden brown 3-4 minutes.
Set aside for 5 minutes to foam up. While the donuts are in the Air Fryer melt butter in a small saucepan over medium heat. Stir together ½ cup powdered sugar and 5 tablespoons maple syrup.
After the mixture froths add it in. While the donuts cook prepare the frosting. Turn each doughnut upside down and dip halfway into glaze.
Preheat Air Fryer to 350F. Brush the air fryer basket with some oil then gently place four donuts into the basket. Set air fryer to 370F.
Spray donuts with oil spray and cook at 350F until golden brown about 4 minutes. Using tongs or spatula turn over each biscuit center. Dip the cooled doughnuts in the icing and top with sprinkles nuts oreos or even flakey sea salt.
Add the heavy cream slowly 1 tablespoon at a time and whisk until your desired consistency I like a pretty thick icing about the consistency of pudding. Cut out centers using a 1-inch cutter. Top with sprinkles right after dipping in glaze.
Whisk in heavy whipping cream until smooth. Cook until golden brown and puffed about 5 minutes turning once. Add confectioners sugar to a small bowl.
Arrange donuts and holes in a single layer in the air fryer and spay with oil. Preheat the air fryer to 350 degrees F. Repeat with remaining donuts and holes.
Pour in 2 cups of flour and knead on. Meanwhile in a shallow dish combine sugar and cinnamon. Cook donut holes at the same time.
In large bowl combine your warm milk water and yeast. Let sit until glaze hardens about 10 minutes. Cook for 8 minutes flipping halfway through.
Combine the powdered sugar and cocoa powder in a small bowl. Cover with the clean cloth and let rise for 30 minutes more. Combine ½ cup granulated sugar and 1.
While your yeast mixture froths combine your flour salt melted butter egg sugar and vanilla into your stand mixer. Preheat an air fryer to 350 degrees F 175 degrees C according to manufacturers instructions. Arrange donuts in the air fryer at least ½ apart multiple batches may be necessary.
Allow to rise for 30 minutes. Cook for exactly 3 minutes. Cook 2 to 3 minutes or until deep golden brown and cooked through.
Spray the basket with cooking spray. In batches place doughnuts in a single layer in greased air fryer. For the glaze just combine all the ingredients which are 2 cups powdered sugar 23 stick butter 3 4 tbsp milk and.
In small bowl mix Glaze ingredients. Beat on medium-high using a dough hook for 5-10 minutes.
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